Products
Our Products
Quality seafood sourced fresh and delivered to your specifications
frequently
asked questions
Minimum orders vary by species, typically ranging from 20-60 lbs. We offer flexible ordering for established partners. Contact us to discuss volume discounts for larger regular orders.
All products are maintained in temperature-controlled cold chain from catch to delivery. We use blast freezing for frozen products, gel ice packs and insulated containers for fresh shipments, and provide GPS tracking with real-time temperature monitoring.
We export to Caribbean nations, Central America, Mexico, United States, Canada, and select European Union countries. All shipments comply with import regulations and include proper documentation and health certificates.
Yes! Our facilities are HACCP certified and FDA approved. We follow all federal safety standards and maintain full traceability from catch to delivery. Sustainability certifications available upon request.
Absolutely! We offer custom processing, portioning, and packaging to meet your specific needs. Whether you need specific portion sizes, vacuum-sealed packages, or branded packaging, our team can accommodate.
For new customers, we require payment before shipment or COD. Established partners with good payment history can qualify for NET 15 or NET 30 terms. We accept wire transfers, business checks, and major credit cards.
Fresh fish orders are typically fulfilled within 24-48 hours of catch, depending on availability. Frozen products can ship within 1-3 business days. We recommend advance orders for guaranteed availability during peak seasons.
Yes! We’re happy to provide samples for qualified commercial buyers evaluating our products for their business. Sample fees may apply and will be credited toward your first full order.